(I recommend microwaving the butternut squash, as baking it takes about 5x longer!)
Biscuits & Gravy:
Follow directions on packaging; just add water and go for it! Brown 1 lb sausage and add it to your gravy to really liven things up! Be sure to make extra biscuits to eat with your blackberry jam!
Or, you could make breakfast sandwiches by forming sausage patties, cooking them, and scrambling some of your eggs for a more on-the-go approach! Add a slice of roasted butternut squash if you have the time, its fantastic!
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